Chinese restaurants The chinese cooking is a healthy cooking made of vegetables served almost raw, of meat cut to smallface and of fish fished and served. The chinese philosophy lead us to discover the foods yin (cold), like the mushrooms and the sprouts of bambù, and the foods yang (warm), like the spices and the meats. four schools of cooking are recognized, each bound to a region: that Northerner characterized for the wide use of the pasta, or ravioli that spaghetti and tagliatelle, that Southerner (or cantonese) in which are used a lot of vegetables and rice. The large presence of the water characterizes all the eastern cooking, with agreeable fruits of sea and crustaceans, but also snatches and other varied of fish. Here the cooking is slower regards to the remainder of the country, with large use of the boiled, of the soup and of the braise; finally we find the west that is the cooking that is approached to the indian culture and of the center Asia in type, here the dishes are more spices and spicy, with large use of paprika and of the pepper. In type in the chinese restaurants in Italy the cooking is "occidentalizzata" with tastes except resolute and menu more or except for like in all locals. Here some of the locals presents in our country.
Sort by
La Grande Muraglia Map Map
via Eugenio Bertini 29/a, Forlì (FC)
Rosa Map Map
viale Bologna 20, Forlì (FC)
 
Zapping
Because the human body is a tree. Spring Awakening III In the garden
The initiative, which is scheduled to run from June 26th to September 13th, 2020, is inaugurating a temporary space for art in Corso Matteotti 5, in Milan, in the very heart of the city.
Spiaggia - Archivio Fotografico Assessorato Turismo Comune di Rimini The Emilia Romagna Riviera
Perhaps it's one of the most known for summer and bathing tourism in Italy: along the Emilia Romagna Riviera, in the Ferrara, Rimini, and Ravenna districts, the tourist is undiscussed protagonist all through spring and summer!
Ferrara Monastero di Sant\'Antonio in Polesine (c) Archivio Fotografico della Provincia di Ferrara Ferrara Travel Guide
Province of Emilia Romagna, the ferrarese territory is rich of natural and artistic treasures: medieval villages, castles and old patrizie abodes punctuate the fertile plains and the lake zones where the nature is protected and the tourist is welcome with the typical heat of the people of the place
Argenta - Museo delle Valli Argenta Travel Guide
Argenta is situated in Ferrara's province; it has about 22.000 inhabitants on 311 square metres divided in 13 hamlets. This city boasts of an ancient town-center ed a complex system of museums, the Ecomuseum of Argenta, grown up around a beautiful oasi of marshland.
 

Regions

Province

Select Destination

International Rest...

Close

International Restaurants

Close
African restaurants0
American restaurants0
Arabian restaurants0
Argentinian restaurants0
Australian restaurants0
Austrian-Hungarian restaurants0
Belgian restaurants0
Brazilian restaurants0
Carribean restaurants0
sel
Chinese restaurants Active
Cuban restaurants0
Egyptian restaurants0
Ethnic restaurants0
French restaurants0
Fusion restaurants0
German restaurants0
Greek restaurants0
Hebraic restaurants0
Indian and Pakistani restaurants0
International restaurants0
Irish restaurants0
Japanese restaurants0
Korean restaurants0
Latin-American restaurants0
Mexican restaurants0
Mongolian restaurants0
Roumanian restaurants0
Russian restaurants0
Spanish restaurants0
Swedish restaurants0
Thais restaurants0
Vietnamese restaurants0
explanation of accommodation type...
Reset
Copyright © 2004-2020 Supero Ltd, Malta MT 2105-2906 All rights reserved.