Traditionally they are locals where it is possible to taste a typical cooking to houswife preparation in informal environment and without demands, accompanied from strong wines and not always D.O.C., but some restaurants are now refreshing also if have maintained the country style of the furnishing and the genuineness of the cooking, raising the quality of the service and unfortunately, also the prices!
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Osteria di Porta Volta
viale Montello 14, Milano (MI)
Pasta e Fagioli
via Giulio e Corrado Venini 54, Milano (MI)
Ponte Rosso
ripa di Porta Ticinese 23, Milano (MI)
Posto di Conversazione
alzaia Naviglio Grande 6, Milano (MI)
Previati
via Gaetano Previati 21, Milano (MI)
Ruzzanivol
piazzale Susa 4, Milano (MI)
Taverna Morigi
via Morigi 8, Milano (MI)
Torre di Pisa
via Fiori Chiari 21, Milano (MI)
Tre Fontane
via Valle Vaiano 49, Milano (MI)
Trinacria
via Savona 57, Milano (MI)
Tubetto
alzaia Naviglio Pavese 286, Milano (MI)
Vecchia Ticinese
corso di Porta Ticinese (angolo via Vetere) 58, Milano (MI)
Via Emilia
piazza Guglielmo Marconi 7, Cambiago (MI)
Via Pre'
via Casale 4, Milano (MI)
Xe Mauri
via Federico Confalonieri , Milano (MI)

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Page 6 of 6
 
Zapping
Farrar’s garden to 2 In the garden
The initiative, which is scheduled to run from June 26th to September 13th, 2020, is inaugurating a temporary space for art in Corso Matteotti 5, in Milan, in the very heart of the city.
Cariatide (bleue), circa 1913 Modigliani and the Montparnasse Adventure
On 22 January 1920 Amedeo Modigliani was taken, unconscious, to the Hôpital de la Charité in Paris and died there two days later at the age of only 36, struck down by the then incurable disease of tubercular meningitis that he had miraculously managed to survive twenty years earlier.
 

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