ZeroDelta Recipe - One plate dishes: Polenta with beef stew

One plate dish

Winter

90min.

Ingredients
Beef	500g
Sausage	200g
Dry mushroom	60g
Tinned tomato (cut)	250g
Onion	１n.
Laurel leave	１n.
Garlic	１n.
Red wine	1 cup
Oil	1 cup
Butter	50g
Salt	As needed
Pepper	As needed
Corn flour	500g
Flour	1 cup

How to cook

Cook the onion and garlic in the oil and butter, add the torn laurel leaves and beef then cook until browned, add the sausage and mushrooms then cook over a high heat. A few minutes later, salt and pepper, and add the red wine. After the liquid evaporated, add a spoon of flour, the tomato and cover the pan with a lid and cook over a low heat for 1 hour. Meantime, boil 1 litter of water with little salt. add the corn flour little by little, mix well and cook for 50-60miutes, Take the polenta out on a big plate and serve with the beef stew .

Hors d'oeuvr

First dishes

Main dishes

Garnishes

One plate dishes

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