Italy has a lot of different gastronomic specialities all over its regions: here we give you addresses where to taste them.
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Agritur Casa Vecchia
via Aso 11, Lapedona (FM)
 
Zapping
Because the human body is a tree. Spring Awakening II In the garden
The initiative, which is scheduled to run from June 26th to September 13th, 2020, is inaugurating a temporary space for art in Corso Matteotti 5, in Milan, in the very heart of the city.
Jeune fille rousse (Jeanne Hébuterne), 1918 Modigliani and the Montparnasse Adventure
On 22 January 1920 Amedeo Modigliani was taken, unconscious, to the Hôpital de la Charité in Paris and died there two days later at the age of only 36, struck down by the then incurable disease of tubercular meningitis that he had miraculously managed to survive twenty years earlier.
Sassocorvaro, Rocca Ubaldinesca (foto Prov. Pesaro Urbino - Assessorato al Turismo) Pesaro-Urbino Travel Guide
Pesaro-Urbino district is wetting by the Adriatic sea: it is note for its "maioliche", the parks, the castles and its artistc treasures as well as adequate receptive structures and amusements for the seaside, religious, "green" and enogastronomic tourism.
Lac Fossi Frasassi Grottoes
The territory of Genga, a small village in the province of Ancona, stretches over evocative panoramas at the foot of the Marches Apennines. In its vast extension lie the Frasassi Grottoes, crossed by the Sentino river, of exceptional scenic and natural interest.
 

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Friulian cuisine0
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Marche cuisine 1
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