African restaurants The african food variety from region to region and much different meets between the countries of the Sahara band and those of the tropical forest of the Africa central. The islands then constitute a shape of cooking to its. In the continent the tightly dish is a course to base of meat, almost always accompanied from a rich juice of varied spices, also very spicy. To the place of the west bread is eaten the rice, the "ingera" (a thin tender and soft puff pastry made with a cereal called tef, the "fufu" a sort of polenta to base of flour of manioca, of mais, of millet, et cetera). The african dish perhaps most known is the "zighini", national dish for Etiopia, Somalia and Eritrea. It is constituted from cooked mutton in damp, accompanied from "berberè", a rich juice of spicy paprika, and varied vegetables. Also the chicken is very spread, from the chicken saka-saka to the chicken to the butter of arachide, dressed with the dongo-dongo, a spice that helps the juice to compact itself and to give it the its special taste. Other typical dish above in NorthAfrica is the "couscous" considered the dish for the party. The african cooking is also to base of fish, above in the islands and in the countries that are appeared on the sea specially abouding in fish. From not lose, the famous bananas fried, the sweets potatoes also their fried and the manioca boiled and fried. Here the restaurants where taste these special dishes also in Italy.
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Dei motociclisti e una donna percorrono la strada da Nam Dinh a Thai Binh, Indocina (Vietnam), maggio 1954 Robert Capa Retrospective - Monza
A major exhibition dedicated to Robert Capa, the greatest photojournalist of the 20th century, will be held at the Arengario in Monza, from 7th October 2018 through 27th January 2019.
Carlo Carrà Carlo Carrà
From 4th October 2018 through 3rd February 2019, a major exhibition will take place at Palazzo Reale dedicated to Carlo Carrà (1881 - 1966), one of the greatest 20th century masters, and one of the most prominent artists of Italian art and modern European painting. His indelible mark and vital style can be recognised throughout his artistic production.
Porta borsari - Immagini Archivio Provincia di Verona Verona Travel Guide
Magnificent chief town of the Veneto, well-known for the Arena, suggestive amphitheatre of the roman epoch and to be been chosen like background at the famous drama of Shakespeare. The territory offers tourist destinations also in naturalistic field: the lake of Garda, hills and mountains.
PALAZZO DEL BO\' - (C)Archivio Fotografico Turismo Padova Terme Euganee/fotografo: Danesin Padua travel guide
Padua and his province are located in the middle of the venetian flat land, between lagoon and hills, they are one of the most important cultural and economic centre of north-east of italian country. The town has great artistic and cultural traditions and may to be proud of wonderful monuments.
 

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