Identified often with the italian cooking for excellence, the Campanian cooking offers pizza, spaghetti, wonderful buffalo of milk of mozzarelles, very excellent fish and greedy sweets between whose we recomend the "pastiera", the "sfogliatelle" and the "struffoli". Here the addresses of locals where taste these speciality also in other region.
Sort by
Al Mi Va' di Capri
via Pratolungo Casilino 53, Roma (RM)
Della Pace
via della Pace 1, Roma (RM)
PizzaRé (via di Ripetta)
via di Ripetta 14, Roma (RM)
PizzaRé (via Oslavia)
via Oslavia 39/A, Roma (RM)
Squisito Pizza e Grill
via Lucullo 22, Roma (RM)
 
Zapping
Edvard Munch The Scream 1895 Munch: The Scream Within
One of the year’s most eagerly awaited exhibitions to open its doors on 14 September 2024: Edvard Munch is back in Milan with a major retrospective after a 40-year absence.
Mother Tree. Rooted by the Spine In the garden
The initiative, which is scheduled to run from June 26th to September 13th, 2020, is inaugurating a temporary space for art in Corso Matteotti 5, in Milan, in the very heart of the city.
I Santuari Francescani della Valle Santa Reatina - Le immagini sono di proprietà dell\'APT Rieti The Saint Francis Walk
October 4 will be the festivity dedicated to Saint Francis, Patron of Italy: founder of the Order of the Smaller Friars and protector of the nature.
 

Regions

Province

Select Destination

Regional Restauran...

Close

Regional Restaurants

Close
Abruzzo cuisine 6
Calabrian cuisine 1
sel
Campanian cuisine Active
Emilian-Romagna cuisine 2
Friulian cuisine0
Lazio cuisine 14
Ligurian cuisine0
Lombardy cuisine0
Marche cuisine 1
Piedmontese cuisine0
Apulia cuisine 2
Sardinian cuisine 10
Sicilian cuisine 2
Tuscan cuisine 1
Umbrian cuisine0
Venetian cuisine0
Basilicata Restaurants0
explanation of accommodation type...
Reset
Copyright © 2004-2024 Supero Ltd, Malta MT 2105-2906 All rights reserved.