Initiatives connected with the past, with ancient customs, with usages and recurrences that live on in people's memory and that take us back to the life, to the tastes of ten-year periods ago.
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Sagra del Maiale
centro storico , Miggiano (LE)
Sagra della Pittula
località Strudà , Vernole (LE)
Te li vulia cazzata
centro storico , Martano (LE)
 
Zapping
Grotta Bianca The Caves of Castellana
A travel indoors of the most italian karst structure did not expolred from the man, three kilometres between caves and abysses from the mythological and fantastic names.
Preparazione - Consorzio Parmigiano Reggiano - IAT Comune di Parma The best of italian gastronomy
European title of cookery is contented between Italy and France, but with any doubt italian cusine is one of the most famous and appreciated all over the world. Italy has exported products, recipes, traditions and customs.
Mesagne: Chiesa matrice - Fototeca APT Brindisi Land of Brindisi
Land of Light, Land of History: various for resources and peculiar characteristics, and endowed with a natural identity and a common substratum linking up the coast and the hinterland ones, the people living on the gentle hills and those living in the towns, sweetly spread on the plain of Brindisi.
 

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