The best of italian gastronomy
European title of cookery is contented between Italy and France, but with any doubt italian cusine is one of the most famous and appreciated all over the world. Italy has exported products, recipes, traditions and customs.
Holidays and nature
The green of the woods, the blue of the sea, the work in the fields, the sun and the perfume of the land: ancient tastes to discover, values from find, paesant traditions, comfortable lodgings...