The brazilian cooking is varied and colored like the country where it is born. Common denominators of the typical dishes of this nation are meat, fish, beans, manioca's flour, rice and vegetables. The recipes vary region by region and they show traces of influence of the african and indios tradition, of the fishermen of Rio and of the breeders of the immense hinterland pastures. Surely environment, music and menù of the brazilian restaurants guarantee pleasant moments for the mind and the palate.
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Rodizio brasileiro San Fruttuoso
via Paolo Giacometti 36 r, Genova (GE)
Sabor do Brasil
viale Veneto 28, Salgareda (TV)
Sms Brasil
corso San Maurizio 71, Torino (TO)
Terra brasilis
via Oristano 14, Cagliari (CA)
Terrasamba
via Losanna 35, Rimini (RN)
Tierra Caliente
via Pontina 501, Roma (RM)
Torquemada
via Pignatelli Aragona 64, Palermo (PA)
Village Brasil
via Gioacchino Murat 21, Milano (MI)

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