Surely one of the most delicious cuisines of Italy: cheerful and savoury mirror the pesonality of the inhabitants of the region. Here the restaurants where to taste it also distant from the place of origin.
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Rangon
borgo San Silvestro 10, Parma (PR)
Romagna Mia
via Popilia 237, Rimini (RN)
San Carlo
via Canaletto 31, Modena (MO)
San Donnino Restaurant
via Vignolese (Località San Donnino) 1562, Modena (MO)
Trerè Agriturismo
via Casale 19, Faenza (RA)
Vaciglio
via Messina 65, Modena (MO)
Vecchia Modena
via Vandelli 4/E, Castelnuovo Rangone (MO)

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Zapping
Because the human body is a tree. Spring Awakening III In the garden
The initiative, which is scheduled to run from June 26th to September 13th, 2020, is inaugurating a temporary space for art in Corso Matteotti 5, in Milan, in the very heart of the city.
Jeune fille rousse (Jeanne Hébuterne), 1918 Modigliani and the Montparnasse Adventure
On 22 January 1920 Amedeo Modigliani was taken, unconscious, to the Hôpital de la Charité in Paris and died there two days later at the age of only 36, struck down by the then incurable disease of tubercular meningitis that he had miraculously managed to survive twenty years earlier.
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Il Parmigianino, Diana e Attenone - Ufficio Turismo Comune di Fontanellato Fontanellato Travel Guide
Wonderful centre in the parmense land, Fontanellato takes its name from the ancient place-name “Fontana Lata” which is a reference to the abundant water resources and characteristic “risorgive” (natural springs) of area lying between the uplands and lowlands of the Po Valley.
 

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