The Marche brag an ancient gastronomic tradition made of simple and genuine ingredients and of sole tastes, flaky pastry with wild grasses, cheeses and fresh ricotte, funguses, truffle, fresh fish, fried food and intingoli, meats of first quality: wingeds from yard, rabbits, draft game, crescie, filled olives, brodetto to the anconitana, risotto with the the quail, pancettone, guinea-fowl to the pot, croquettes of corncobs to the peppers in the marcs... and to end the sweets: the oranges to the crisp, the frostengo, tipical of Camerino, the funghetti of Offida, the cake of ricotta.
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Agritur Casa Vecchia Map Map
via Aso 11, Lapedona (FM)
Hostaria Marchigiana Map Map
via Tiburtina 1415, Roma (RM)
 
Zapping
La Grave The Caves of Castellana
A travel indoors of the most italian karst structure did not expolred from the man, three kilometres between caves and abysses from the mythological and fantastic names.
Stabilimento balneare - Archivio Fotografico Assessorato Turismo Comune di Rimini The Emilia Romagna Riviera
Perhaps it's one of the most known for summer and bathing tourism in Italy: along the Emilia Romagna Riviera, in the Ferrara, Rimini, and Ravenna districts, the tourist is undiscussed protagonist all through spring and summer!
Archivio Madonna di Campiglio - Pinzolo - Val Rendena - Azienda per il Turismo S.p.a. Madonna di Campiglio - Pinzolo - Val Rendena Travel Guide
The Brenta Group of the Dolomites and the perennial glaciers distended on the granite peaks of the Adamello and Presanella encase the Rendena Valley, running up to the crowning charm of Madonna di Campiglio.
 

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