In this region sea and land coexist and marry themselves in the kitchen so like in the lanscape: olivos, viti, and grain grow thriving in the fertile plains and the sea offers its fruits long 800 kilometers of coast: the typical dishes more known are the "lampascioni", the orecchiette with the tops of turnip, the gratinate mussels, the "pittule" (gnocchetti fried of pasta and of bread) and inevitable the "burrata" fresh cheese composed from a puff pastry of shooting pasta spinning of cream and frayed mozzarella. Simple and genuine tastes, perfect example of mediterranean cooking that can be tasted also distant from the place of origin, here where.
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Al Rifugio Pugliese - Muciaccia Map Map
via Costanza 2, Milano (MI)
Charmant Map Map
via Giuseppe Colombo 42, Milano (MI)
Da mamma Angela Map Map
via Lodovico il Moro 139, Milano (MI)
Da Teresa Map Map
via Pavia 3, Milano (MI)
Il Piccolo Angolo della Puglia Map Map
via Mecenate 107, Peschiera Borromeo (MI)
La Giara Map Map
viale Monza 10, Milano (MI)
Previati Map Map
via Gaetano Previati 21, Milano (MI)
Trotter Map Map
via Paolo Rembrandt 56, Milano (MI)
 
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Costruzione di un edificio a più piani I Grandi Maestri - 100 Anni di fotografia Leica
Finally in Rome, in its sole Italian stop-over, the exhibition I Grandi Maestri. 100 Anni di fotografia Leica will take place at the Complesso del Vittoriano - Ala Brasini from November 16th 2017 to February 18th 2018.
Dada-Ernst Duchamp Magritte Dalí. The revolutionaries of the XX century
Duchamp, Magritte, Dalí, Ernst, Tanguy, Man Ray, Calder, Picabia and many others are brought together to illustrate a period of brilliant and extraordinary creativeness, till February 11th 2018, Palazzo Arlbergati Bologna.
 

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