The tastes of the sardinian cooking respect the traditions and the cult for the genuine, are divided between land and sea. The "malloreddus to the campidanese" typical dish of the sardinian cooking to taste in any occasion, "culiscionis de patata" that ravioli of potatoes, "proceddu a su schidoni" the piglet of milk to the skewer, "sa cassola de pisci" or rather the soup of fish, the "burrida" always a dish of fish with gattucci of sea, "sebadas" o "seadas" typical sweet of the zones of the inside. To taste the fragrange and aromas of our wonderful island there are restaurants that cook these speciality.
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borgo Garimberti 27, Parma (PR)
 
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Spiaggia - Archivio Fotografico Assessorato Turismo Comune di Rimini The Emilia Romagna Riviera
Perhaps it's one of the most known for summer and bathing tourism in Italy: along the Emilia Romagna Riviera, in the Ferrara, Rimini, and Ravenna districts, the tourist is undiscussed protagonist all through spring and summer!
Festival del Mare Festival of the Sea: events and shows long all coast of the Emilia Romagna
From july 15 at august 16 shows, film, culture and gastronomy; between the protagonists David Riondino, Lella Costa, Bebo Storti, Caterina Guzzanti, Paolo Bessegato, Stefano Benni, Paolo Fresu, Mauro Pagani, Stefano Bollani, Eugenio Bennato, Peppe Servillo, Tony Esposito, Roberto Fabbriciani.
Rocca Sanvitale, Sala da Pranzo  - Ufficio Turismo Comune di Fontanellato Fontanellato Travel Guide
Wonderful centre in the parmense land, Fontanellato takes its name from the ancient place-name “Fontana Lata” which is a reference to the abundant water resources and characteristic “risorgive” (natural springs) of area lying between the uplands and lowlands of the Po Valley.
Ferrara Palazzo Municipale Scalone d\'Onore (c) Archivio Fotografico della Provincia di Ferrara Ferrara Travel Guide
Province of Emilia Romagna, the ferrarese territory is rich of natural and artistic treasures: medieval villages, castles and old patrizie abodes punctuate the fertile plains and the lake zones where the nature is protected and the tourist is welcome with the typical heat of the people of the place
 

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Abruzzo cuisine0
Calabrian cuisine0
Campanian cuisine0
Emilian-Romagna cuisine 3
Friulian cuisine0
Lazio cuisine0
Ligurian cuisine0
Lombardy cuisine0
Marche cuisine0
Piedmontese cuisine0
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Sicilian cuisine 1
Tuscan cuisine 1
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