Preparazione - Consorzio Parmigiano Reggiano - IAT Comune di Parma The best of italian gastronomy
European title of cookery is contented between Italy and France, but with any doubt italian cusine is one of the most famous and appreciated all over the world. Italy has exported products, recipes, traditions and customs.
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Agriturismo di B.A.R.
via Roma (Frazione Molini) 29, Fraconalto (AL)
Camogli
piazza Monsigor Rossi 20, Basiglio (MI)
Cascina Camolin Agriturismo
valle Prati 24, Cavatore (AL)
La Locanda
piazza Stazione 1, Oggiono (LC)
La Topaia
via Filippo Argelati 40, Milano (MI)
Le 5 Terre
via Andrea Appiani 9, Milano (MI)
San Fruttuoso di Camogli
viale Corsica 3, Milano (MI)
 
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