A splendid choice between paste, risottos, soups, meats and fish of sweet water. Between the knownest dishes the "bagna cauda", the risotto to the Barolo, the "paniscia novarese", the chicken to the Marengo, the rabbit to the astigina and obviously a good number of prescriptions with the unmistakable aroma of truffle, typical product of the zone of Alba - Cuneo. Here the restaurants where to taste the true piedmontese cooking.
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Agriturismo di B.A.R.
via Roma (Frazione Molini) 29, Fraconalto (AL)
Alla cucina delle Langhe
corso Como 6, Milano (MI)
Aurora
via Savona 23, Milano (MI)
Cantina Piemontese
via Laghetto 11, Milano (MI)
Cascina Camolin Agriturismo
valle Prati 24, Cavatore (AL)
I Due Santi Vineria
via Roma 3, Castagnole delle Lanze (AT)
La Bon-Na Taula Agriturismo
località Rango 6, Cavatore (AL)
La Fontana Agriturismo
via Martini 9, Lu (AL)
La Piemontese
via Garessio 136, Imperia (IM)
Masuelli
viale Umbria 80, Milano (MI)
Piemonte
via Porta Praetoria 13, Aosta (AO)
Piemonte-Da Renato
via Firenze 19, Feisoglio (CN)
Piemontese
via Roseto 8, Bordighera (IM)
Piemontese
via Giuseppe Mazzini 25, Stresa (VB)
Tre Bicchieri Vineria
piazza Statuto 37, Asti (AT)
 
Zapping
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